Main Food Menu
Snacks
Rosemary Bar Nuts $6
Sourdough and Honey Butter $5
First
Roasted Artichoke with caesar dip, parmesan, lemon $12
Shrimp Cocktail with avocado, cilantro, tajin, chips $16
Deviled Egg Toast with sourdough, cornichon, paprika, dill $11
BBQ Chicken Salad with hard egg, bacon, avocado green goddess, blue cheese, tomato, chicken $16
Pimento Mac and Cheese with extra sharp cheddar, oregano, breadcrumbs $12
Chorizo Nachos with ranch beans, pico de gallo, sour cream, monterey jack $15
Main
Codfish Tacos with tempura fried, salsa verde, radish, crema $19
Buttermilk Chicken Sando with kogi slaw, sweet pickle, gochujang mayo $16
Grilled Cheese with sourdough loaf, sun dried tomatoes, sautéed spinach, spicy tomato soup, basil $14
Classic Cheeseburger with dry aged wagyu, russian dressing, aged cheddar, caramelized onions $16
Hot Chicken with fried tenders, comeback sauce, sweet pickle, white bread $16
Side
Lighthouse Fries with old bay seasoning, malt vinegar aioli $8
Onion Rings with chipotle ranch $8
Blistered Shishito Peppers with sesame-lime vinaigrette $8
Sweet and Sour Broccolini with pineapple, shallot, ginger $8
Sweet
Sticky Toffee Cake $9
Drinks Menu
Shaken - $15
Funny Valentine with vodka, prosecco, raspberries, lemon
Cool Kat with aperol, prosecco, green chartreuse, grapefruit, lemon, orange
Voodoo Down with tequila, pepper, grapefruit, egg white, lemon
Lighthouse Margarita with jalapeño tequila, pineapple, lime, black salt
Hermosa Punch with rum, vermentino, peach, raspberries, orange, lemon
Watermelon Crawl with cucumber, watermelon, lime, your choice of vodka, mezcal, tequila, gin, rum
Old Fashoned
Classic with bourbon, bitters, sugar $16
Japanese with hibiki harmony, bitters, sugar $35
Cowboy Killer with mezcal, reposado tequila, orange, cinnamon syrup $16
Beer - $8
Drafts
Buenaveza Mexican lager, 4.7% ABV from San Diego
Cruisin pale ale, 5.8% ABV from San Diego
Scrimshaw pilsner, 4.5% ABV from Fort Bragg
California Honey Blonde, 4.8% ABV from San Diego
Nose Job IPA, 7% ABV from DTLA
Citraholic IPA, 7.1% ABV from Long Beach
Bottles and Cans
Saber Toothed Squirrel amber ale, 7% ABV from Torrance
Relax It’s Just a Hazy IPA, 6.8% ABV from Anaheim
Barney Flats stout, 5.8% ABV from Boonville
Blue Star wheat beer, 4.5% ABV from Fort Bragg
Rotating - $8
Hard Kombucha
Seltzer
Cider
Wine
Red
Austin Hope cabernet sauvignon from Paso Robles: $17 glass, $59 bottle
Martin Ray pinot noir from Russian River Valley: $14 glass, $47 bottle
Banfi chianti from Italy: $10 glass, $31 bottle
Bianchi cabernet sauvignon from Paso Robles: $13 glass, $43 bottle
White
Martin Ray chardonnay from Paso Robles: $12 glass, $39 bottle
Tribute sauvignon blanc from Monterey: $13 glass, $43 bottle
Rocca di Montemassi vermentino from Italy: $10 glass, $31 bottle
Sonoma Cutrer chardonnay from Russian River Ranches: $17 glass, $59 bottle
Rosé and Sparkling
By Ott rosé from France: $16 glass, $55 bottle
Curran grenache rosé from Santa Barbara: $13 glass, $43 bottle
Pommery champagne from France: $17 glass, $31 bottle
Zonin prosecco from Italy: $10 glass, $31 bottle
Happy Hour Menu
Monday to Friday, 4pm to 7pm
Food
BLT Onion Rings with chipotle ranch $8
Animal Fries with caramelized onion, cheese sauce, 1000 island $7
Shrimp Cocktail with avocado, cilantro, tajin, chips $9
Dynamite Sandwich sloppy joe style with dill pickle $8
Cocktails - $9
Lighthouse Margarita with jalapeño tequila, pineapple, lime, black salt
Cook Kat with aperol, prosecco, green chartreuse, grapefruit, lemon, orange
Beers on Draft - $5
Buenaveza Mexican lager, 4.7% ABV from San Diego
Cruisin pale ale, 5.8% ABV from San Diego
Wine - $7
Red - Banfi, Chianti, Italy
White - Rocca di Montemassi, Vermentino, Italy
Sunday Brunch Menu
Sundays from 10am to 1pm
Food
Breakfast Burrito with eggs, chorizo, potato, pico de gallo, pickled jalapeno, crema, cilantro $15
Buttermilk Pancake with berries, pistachio, raspberry maple syrup $14
The Lighthouse Fry-Up with two sunny eggs, bacon, sausage, hashbrown, sourdough $16
Avocado Toast with olive oil, sea salt, scallion, lemon, chili flake $14
A-La-Carte Menu
Two eggs any style $5
Bacon or sausage $6
Toasted sourdough $4
Yogurt and fruit $5
Drinks
Blood mary with vodka, house made bloody mix, lemon $10
Breakfast Old Fashioned with mr. black, pineapple aged rum, bitters, sugar $10
Spark Plug with cold brew coffee, vodka, irish cream $10
Raspberry Daiquiri with rum, lime, peach $10